Vertical gardens and fresh herbs for cooking

September 24, 2015 by Balance Team

There’s nothing quite like picking fresh herbs from your garden to top off a delicious home cooked meal. Renowned chef Christine Manfield tells Deborah in this interview about her vertical herb garden. She also discusses ‘must have’ items for the pantry.

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The Hipsterette says

September 25, 2015 at 5:48 pm

What a great idea – must add to my ‘to do’ list.

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